Conference

Save the date
Spring Conference, April 24-26, 2019


ANNUAL FALL EDUCATIONAL MEETING
November 8-9, 2018 Hampton Inn & Suites
Aberdeen, North Carolina

Fall 2018 Registration–pdf fillable

Agenda

Thursday, November 8

  • 8:30 a.m. -9:00 a.m. Meet and Greet
  • 9:00 a.m. – 10:30 a.m. 18E Rules- What are the big changes?
    Trish Angoli, PE
    Environmental Engineer
    Division of Public Health, On-Site Water Protection Branch

10:30 a.m. -10:45 a.m. Break

  • 10:45 a.m. – 12:00 p.m. Legal Update
    Jill Moore, Associate Professor of Public Law and Govt., UNC School of Government

12:00 p.m. – 1:15 p.m. Lunch on Your Own

  • 1:15 p.m. – 2:15 p.m. Infection Control
    Evelyn Cook, Associate Director
    Statewide Program for Infection Control and Epidemiology (SPICE)
    University of North Carolina at Chapel Hill
  • 2:15 p.m. – 3:00 p.m. Supervising 101
    Drake Maynard, DMHR Consulting Services

3:00 p.m. – 3:15 p.m. Break

  • 3:15 p.m. – 5:00 p.m. Supervising 101 Cont., Drake Maynard

Friday, November 9

    • 8:30 a.m. – 10:00 a.m. Branch Updates
      EH Branch Staff

10:00 a.m. – 10:15 a.m. BREAK

  • 10:15 a.m. – 11:00 a.m. EH Section Update
    Larry Michael, State Environmental Health Director/Section Chief
    Division of Public Health, Environmental Health Section
  • 11:00 a.m. – Until Business Meeting

ANNUAL SPRING EDUCATIONAL MEETING
April 11- 13, 2018 Hampton Inn & Suites
Aberdeen, North Carolina

NCEHSA Spring 2018 Registration (fillable pdf))

NCEHSA Spring 2018 Agenda Final

AGENDA

 Wednesday, April 11th:

  • 12:30 p.m. –1:00p.m. Meet and Greet
  • 1:00 p.m. –2:00p.m. Adopting 2017 Food Code: What to Expect. Donna Wanucha Retail Food Specialist,Office of State Cooperative Programs Office of Regulatory Affairs,U.S. Food and Drug Administration
  • 2:00 p.m. –3:15p.m. Supervising101,Drake Maynard, DMHR Consulting Services

3:15 p.m. –3:30p.m. BREAK

  • 3:30 p.m. –5:00pm. Supervising 101 Continued. Drake Maynard

Thursday, April 12

  • 9:00 a.m. –10:00a.m. Meth Rules Revision/Update, David Lipton,Industrial Hygiene Consultant,Occupational and Environmental Epidemiology
  • 10:00 a.m. –10:45a.m. “Getting Your Message Across”, Peter Newman-Matthews Ph.D. Candidate, UNC Department of Communication

10:45 a.m. –11:00a.m. Break

  • 11:00 a.m.–12:00p.m. “Getting Your Message Across” Continued, Peter Newman-Matthews

12:00 p.m. –1:30p.m. LUNCH ON YOUR OWN

  • 1:30 p.m. –2:30p.m. Public Swimming Pool/Tattoo Updates, Terry Chappell, Regional Environmental Health Specialist Pools, Tattoos, and State Institutions Program

2:30 p.m. –2:45p.m. BREAK

  • 2:45 p.m. –4:00p.m. Lead-Based Paint, Renovation, Repair and Painting Rule (RRP), Jeffery W. Dellinger, Industrial Hygiene Consultant Supervisor Occupational and Environmental Epidemiology
  • 4:00 p.m. –5:00p.m. Seafood Program Update, Jeff French, Environmental Health Regional Specialist Shellfish Sanitation & Recreational, Water Quality Section
  • 6:30 p.m. –8:00p.m. Banquet and Awards

Friday, April 13

  • 8:30 a.m. –10:00a.m. Branch Updates,Branch Staff
  • 10:00 a.m.–10:15a.m. Break
  • 10:15 a.m. –Until Business Meeting